Chocolate Banana Marshmallow

Allergen Note: Our candies are packed in a facility that handles peanuts, tree nuts, soy, and dairy.

Gluten Information: Our candy may contain traces of gluten, as they are processed in a facility that also processes wheat.

Note: We do not offer special warm weather packaging to protect chocolates from melting during shipping.

GLUTEN FREE. Use filter and select NO to see all Gluten Free candies or click on the Gluten Free candy category from our dropdown menu.

VEGAN: Candy that is free from gelatin and other animal additives.

GELATIN FREE: Candy that is free from gelatin but the red color used is a natural dye (Carmine) and other natural ingredients like beeswax shellac.

If you have any other dietary concerns or questions about ingredients, let us know.

Leave us a note at checkout or email: customercare@sockerbit.com

Sugar, glucose-fructose syrup, water, vegetable oil (palm kernel, coconut, palm), soribitol, gelatin, whey powder (from milk) lowfat cocoa powder, skimmed milk powder, soy lecithin, flavorings. Colors: curcumin
Allergens: Dairy, Soy

Help candy get back to room temperature.

Keep leftovers (if any) in an airtight container.

Store in a cool and dry place, but not in the fridge